Summer – Page 2 – CaféRouge

Chinese Chicken Salad

By Richard Land | May 31, 2017

This salad serves 30, so it’s great for a crowd or will keep for a couple of days without dressing.

There’s no better way to cool off on a hot summer day than by drinking Piña Coladas! I have the Margaritaville Frozen Concoction maker, which we bring out as soon as summer rolls around. We use a Breville juice extractor, which we love and use often, to process the fresh pineapple juice. To make pineapple…

Teriyaki Chicken Wings

By Richard Land | May 29, 2017

These have been a favorite at our outdoor cookouts. There’s never leftovers!

German Potato Salad

By Jeanette Ryan | May 29, 2017

I like to serve German potato salad during our backyard summer picnics. Since it doesn’t contain mayonnaise, no need to worry about refrigeration during the festivities.

Basic Barbeque Rub

By Richard Land | May 24, 2017

Use this basic American barbeque rub on ribs, pork shoulder, chicken, etc. Use 2 to 3 teaspoons per pound of meat. For a spicier rub substitute hot paprika for some or all of the sweet paprika.