Crab dip with horseradish

Crab Dip With Horseradish

This crab dip has been my go-to served chilled, but I’m planning to add warming instructions soon because it’s just as delicious hot. It’s a standout on any crudité platter, offering something a little unexpected. I love pairing it with toasted bread rounds, crusty bread, crackers, and corn chips. Sturdy veggies like bell peppers also…

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