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Salsa Guacamole
Ingredients
2
medium
Roma tomatoes
cored, chopped and seeded
2
stalks
green onions
sliced (both green and white parts)
2
tablespoons
freshly squeezed lime juice
1
tablespoon
olive oil
2
cloves
garlic
minced
1/2
teaspoon
salt
1/4
teaspoon
freshly ground black pepper
2
medium
ripe avocados
coarsely mashed
Instructions
In a medium mixing bowl, combine all ingredients.
Transfer to a serving dish and enjoy with your favorite corn chips.