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Crab Dip With Horseradish
Ingredients
8
ounces
cream cheese
6.5
ounces
crab meat
2
tablespoons
green onion tops
chopped (with slices on top as garnish)
2
tablespoons
half and half
1/2
teaspoon
horseradish
not creamed
1/4
teaspoon
salt
shredded cheddar cheese
sprinkled on top, optional
Instructions
Mix ingreditents (except cheddar cheese) into a mixing bowl.
Top with shredded cheddar cheese and/or sliced green onions, both optional
Serve with toasted bread rounds, crackers or corn chips